Food · 5 min read ·

Sweeteners: better than sugar, worse than water?

“Zero” drinks promise sweetness without calories. Studies show when that helps — and why WHO is cautious about sweeteners.

0

In a nutshell

1What sweeteners are

Non-sugar sweeteners are tens to hundreds of times sweeter than sugar, so only tiny amounts are needed and they provide almost no energy. The WHO recommendation covers acesulfame K, aspartame, advantame, cyclamates, neotame, saccharin, sucralose and stevia, but not sugar alcohols (polyols) such as erythritol or xylitol.4

How much sugar is still fine is covered in the article Sugar.

2Do they help with weight loss?

Moderate evidence −1.1 kg A summary of studies lasting at least a week: when sweeteners replaced sugar, people ate less energy and lost 1.1 kg more (29 studies with 2,267 people). Compared with water or nothing, there was no difference.2
Moderate evidence 17 studies A summary of 17 randomised trials with 1,733 overweight adults: replacing sugary drinks with sweetened drinks reduced weight by 1.1 kg and body fat percentage. The result pointed in the same direction as replacing them with water.3
Weak evidence 56 studies A review of 56 studies: for most health outcomes, people who used sweeteners did not differ from those who did not. A small benefit for BMI and blood sugar came from a few small studies with low certainty.1

3Why WHO is cautious

WHO recommendation conditional WHO (2023) advises against using sweeteners for weight control or disease prevention. According to its review, they bring no long-term weight loss, and long-term use may be linked with a higher risk of type 2 diabetes, heart disease and death. The recommendation is conditional and does not apply to people who already have diabetes.4

But associations from observational studies may be biased: people who already have excess weight or higher risk drink sweetened drinks more often. Instead of sweeteners, WHO advises gradually reducing the sweetness of the diet.4

4Aspartame and erythritol

WHO and IARC assessment 40 mg/kg In 2023, the International Agency for Research on Cancer (IARC) classified aspartame as “possibly carcinogenic” (Group 2B) based on limited evidence for liver cancer. At the same time, the JECFA expert committee confirmed the acceptable daily intake of 40 mg per kilo of body weight: a 70 kg person would exceed it only with more than 9–14 cans of diet soda a day.5
Weak evidence — observational and small study 1.8–2.2× Among people examined for heart problems, those with the highest blood erythritol had a 1.8–2.2 times higher risk of heart attack, stroke or death within 3 years than those with the lowest. In 8 healthy volunteers, erythritol from a drink raised blood levels to a level that increased platelet clotting in the lab. This does not prove cause and effect yet.6

What to take from this

Sources

Written on , based on studies available at that date. Newer research may change the conclusions.

  1. Toews I. et al. (2019). Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies. BMJ 364:k4718. doi.org/10.1136/bmj.k4718
  2. Rogers P. J., Appleton K. M. (2021). The effects of low-calorie sweeteners on energy intake and body weight: a systematic review and meta-analyses of sustained intervention studies. Int J Obes 45:464–478. doi.org/10.1038/s41366-020-00704-2
  3. McGlynn N. D. et al. (2022). Association of low- and no-calorie sweetened beverages as a replacement for sugar-sweetened beverages with body weight and cardiometabolic risk: a systematic review and meta-analysis. JAMA Netw Open 5:e222092. doi.org/10.1001/jamanetworkopen.2022.2092
  4. World Health Organization (2023). WHO advises not to use non-sugar sweeteners for weight control in newly released guideline (press release). who.int
  5. World Health Organization (2023). Aspartame hazard and risk assessment results released (press release). who.int
  6. Witkowski M. et al. (2023). The artificial sweetener erythritol and cardiovascular event risk. Nat Med 29:710–718. doi.org/10.1038/s41591-023-02223-9

This is general information and does not replace a doctor or dietitian. If you have phenylketonuria, you must avoid aspartame.